Release Date: Wednesday, March 11, 2026

Thank you for your continued patronage of Gochiso Kitchen “Hatake no Haru”.

During the winter season until Friday, April 3rd, “Hatake no Haru” has been offering takeout menus featuring hot pots and curry.

Starting Saturday, April 4th, we will switch to operating with a buffet menu.

The operating hours and pricing for the buffet menu period are as follows.

【Menu】

Lunch Buffet 11:00 AM - 3:30 PM (Last Order: 3:00 PM)

Adults (Junior High School and Above)： 2,300 yen

Seniors (65 and Over):：2,050 yen

Children (Elementary School):：1,200 yen

Infants (ages 4 and up)：700 yen

Children 3 and under：Free

Cafe Time 3:00 PM - 4:00 PM

※Limited period: July 11 (Sat) - September 27 (Sun), October 10 (Sat) - October 31 (Sat)

Dessert Plate + Drink Bar (All-you-can-drink soft drinks)

Flat rate: ¥1,100

〈2026 Buffet Menu Period〉

Saturday, April 4, 2026 - Sunday, November 29, 2026 (planned)

Gochiso Kitchen “Hatake no Haru” (Art Park Center 2F, Elevator Available)

レストラン

Hours: 11:00 AM - 2:00 PM (No last order)
Closed: Same as park closure days
Inquiries: TEL. 011-215-1778